Classes & Workshops
Cooking Classes

Authentic and Flaky Parisian Pastries, Brighton

From Paris, with butter: your pastry journey begins

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Detroit
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Michigan
Michigan

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Overview

Spend a few enchanting hours baking your way through the heart of Paris. In this interactive culinary experience, you’ll craft delicate, golden pastries under the guidance of a professional chef who brings the soul of a French bakery to life.

Roll, shape, and bake your way through a delicious menu featuring chausson aux pommes (apple turnovers), crisp palmiers, rich pain au chocolat, and savory vol-au-vent filled with béchamel and vegetables. Along the way, you’ll discover essential pastry techniques, from working with puff dough to layering flavors with herbs, spices, and fresh, locally sourced ingredients.

Bonus: Guests are welcome to bring their favorite wine or beer to complement the experience.

  • A 3-hour hands-on bakery class led by a professional chef
  • Prepare a 4-course menu featuring:
    • Chausson aux Pommes
    • Palmier
    • Pain au Chocolat (Chocolate Croissant)
    • Vole au Vent
  • All aprons, tools, and ingredients are provided.
  • A chance to sample your creations in a group setting.
  • Bring your camera—there’ll be plenty of photo-worthy moments.

Total Duration: 3 hours, including prep time and sit-down dining

Class Format Includes:

  • A warm welcome from your chef, plus an intro to French bakery
  • Chef-led preparation of a 4-course meal from start to finish
  • Enjoy the chance to relax, connect, and savor the pastries you’ve crafted together 
  • Plenty of photo-worthy moments to capture the fun and flavor of your baking experience

Group Size: Designed for 2 to 8 guests for a personalized experience.

Photos Encouraged: Snap away! Capture the food, the laughter, and all the memorable moments you create along the way.

  • Couples seeking a cozy, hands-on date night with buttery pastries and shared laughs
  • Families and friends trading restaurant tables for flour-dusted fun and fresh-from-the-oven joy
  • Anyone celebrating a birthday, anniversary, or meaningful moment with something made by hand
  • Small groups or teams looking to bond over layers of dough and delicious creativity
  • Pastry lovers ready to dive into timeless French classics—crisp, flaky, and full of charm

Forget the usual. Gift something warm, memorable, and made to savor together.

This pastry-making class is a standout in ThrillGifts’ hand-selected culinary lineup, developed in collaboration with Cozymeal’s expert chefs. It offers an immersive journey into the delicate, buttery world of classic French pastries, led by a seasoned chef. Whether you're planning a charming date, a fun outing with friends, or simply looking to indulge your love of baking, this experience delivers an unforgettable taste of France—one flaky layer at a time.

  • Skill Level: Perfect for beginners, yet engaging and rewarding for seasoned home bakers, too.
  • Physical Requirements: Light activity involved—including rolling dough, mixing ingredients, and assembling pastries.
  • Dietary Needs: We can accommodate most dietary needs if you let us know in advance when booking.
  • Pets: Not allowed in the cooking space.
  • Accessibility: The venue is fully accessible; please reach out ahead of time for any specific accommodations.


  • Arrival Time: Please arrive 10–15 minutes prior for smooth check in
  • Location: A culinary studio in Brighton; parking info provided upon booking
  • Dress Code: Comfortable clothes + closed-toe shoes (aprons are provided)
  • What to Bring:
    • A love for French pastries
    • A phone or camera to capture your creations
    • Optional: Your favorite wine or beer
  • Gratuity: Tips for the chef are appreciated but never required
  • Restrooms: Available on-site for your convenience

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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