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Step into the world of French comfort cuisine in this hands-on bistro-style cooking class. Under the expert guidance of a master chef, you'll learn traditional techniques that bring timeless French dishes to life—from mastering the poached egg to perfecting a silky-smooth mousse.
Your culinary journey begins with a frisée salad topped with warm vinaigrette, crisp bacon lardons, and a delicately poached egg. Next, you'll prepare moules frites—plump mussels steamed in white wine, served alongside perfectly crisp golden fries. End on a sweet note by whisking together a classic French chocolate mousse that's light, rich, and deeply satisfying.
This class offers a warm, engaging atmosphere perfect for food lovers, date-day duos, or anyone curious about French cooking.
Total Duration: 2 hours, including prep time and sit-down dining
Class Format Includes:
Group Size: Up to 16 guests for a personalized experience.
Photos Encouraged: Go ahead and capture it all—golden fries, hearty laughs, and the joy of cooking your way through a classic French bistro meal.
Skip the usual. Give an experience that’s heartfelt, delicious, and made to share.
This French bistro cooking class is a highlight of ThrillGifts’ carefully curated culinary collection, created in partnership with Cozymeal, a leading platform for chef-led culinary experiences. Under the guidance of a professional chef, you’ll learn the timeless techniques behind some of France’s most comforting and iconic dishes.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.
