This hands-on event is offered in partnership with Cozymeal, a foremost provider of chef-led experiences. Whether you’re bringing a friend or doing it solo, it’s more than just a meal — it’s a chance to learn traditional techniques, connect with rich flavors, and create something truly special.

• Age Recommendation: Suitable for individuals 14 years and older. A participating adult should accompany guests under 17.
• Skill Level: Designed for all — perfect for beginners, but with plenty to engage more experienced cooks.
• Physical Activity: Involves chopping, mixing, and plating alongside your fellow chefs.
• Dietary Preferences: For public cooking classes, the menu is set in advance and cannot be changed. However, for private events, we can accommodate most dietary preferences if you let us know when booking — please add any requests to the message field when you submit your booking.
• Pets: Not permitted in the cooking area
• Accessibility: Fully accessible venue; contact in advance for specific needs

• Arrival Time: Please arrive 10–15 minutes prior for a smooth check-in
• Location: A culinary studio based in Glendale; parking information is provided upon booking
• Dress Code: Wear comfy clothes and closed-toe shoes—aprons will be provided
• What to Bring:
  • A passion for rich, traditional Korean flavors with a twist
  • Your phone or camera to capture your delicious creations and all the fun in the kitchen
  • Optional: Bring your favorite non-alcoholic beverage to complement the experience.
• Gratuity: Tips for the chef are appreciated but never required
• Restrooms: Available on-site for your convenience