Classes & Workshops
Cooking Classes

Create Your Own Sushi, Santa Rosa

A Roll-Your-Own Revolution Right Here in Santa Rosa

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San Francisco
San Francisco
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California
California

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Overview

Roll up your sleeves and your seaweed—this is sushi with your signature twist. In this hands-on class led by a master chef, you’ll dive into the craft of sushi-making, slicing through tradition and flavor in the best possible way.

Start with the iconic Spicy Tuna Roll—think buttery fresh tuna kissed with heat. Then, stir, dip, and fry your way to golden veggie tempura with a dipping sauce you’ll dream about later. Finally, the spotlight turns to you. Armed with knowledge and inspiration, you'll roll your own creation—sweet, savory, bold, or unexpected.

BYOB (bring your own boldness) and non-alcoholic drinks—this isn’t just sushi, it’s your edible masterpiece in the making.

  • A 2 to 2.5-hour culinary experience 
  • Chef-led preparation of a 3-course sushi menu featuring:
    • Classic and custom-crafted sushi rolls
    • Spicy tuna rolls with a kick
    • Crispy veggie tempura with a savory dipping sauce
    • Refreshing yuzu and mint soda
  • All aprons, tools, and ingredients provided
  • Complimentary tea, coffee, and water offered throughout the session
  • A shared meal to enjoy your handmade creations
  • Plenty of photo-worthy moments to snap and share

Total Duration: 2 to 2.5 hours, including prep time and a sit-down dining

Class Format Includes:

  • Begin with a warm welcome from the chef and a crash course in sushi fundamentals
  • Roll up your sleeves to create a delicious three-course menu with step-by-step guidance
  • Sit back, relax, and savor the fruits of your own culinary handiwork
  • Snap plenty of photos of your beautifully crafted sushi masterpieces along the way

Group Size: Accommodates 1 to 16 guests—perfect for intimate gatherings or unforgettable celebrations.

Photos Welcome: Capture the fun from your first roll to your final plated creation.

  • Sushi enthusiasts ready to turn their cravings into creations
  • Teams bonding over shared laughs and delicious rolls
  • Couples seeking a fun, hands-on date with plenty of flavor
  • Gift-givers on the hunt for something tasty, thoughtful, and unforgettable
  • Friends and families celebrating with something fresh and interactive
  • Curious foodies eager to explore the bold, delicate world of Japanese cuisine
  • Anyone searching for a gift that’s flavorful, fun, and one-of-a-kind

This isn’t just about making sushi—it’s a chance to shape flavor with finesse and fun.

This class is featured in a hand-picked culinary collection created with Cozymeal, a respected leader in chef-led cooking experiences. Designed for adventurous food enthusiasts, it opens the door to the delicate craft of sushi—teaching precise rolling methods, the handling of premium ingredients, and the joy of every carefully shaped piece.

  • Recommended Age: 14+. Guests under 17 must be accompanied by a supervising adult.
  • Skill Level: Beginner-friendly—no cooking experience needed to dive in.
  • Activity Level: Light and fun—expect easy, hands-on tasks like slicing, rolling, and assembling with guidance.
  • Dietary Restrictions: Public class menus are fixed and cannot be altered. For private events, we’re happy to accommodate most dietary needs—just share your requirements when you book.
  • Pets: Not permitted.
  • Accessibility: The venue is accessible. If you have particular needs, please reach out ahead of time so we can ensure a comfortable experience.
  • Private Bookings: Perfect for birthdays, anniversaries, team building, or any gathering worth celebrating with great food and good company.


  • Arrival Time: Please arrive 10 to 15 minutes early for a smooth check-in process.
  • Location: Held at a culinary studio in Santa Rosa—parking information will be provided after booking.
  • Dress Code: Comfortable attire and closed-toe shoes recommended; aprons will be provided.
  • What to Bring:
    • A passion for sushi and a curious palate
    • Willing hands ready to roll, dip, and delight
    • A phone or camera to capture your edible artwork—and the joy that comes with it
    • Optional: Bring along your favorite non-alcoholic drink to sip while you roll.
  • Gratuity: Gratuities for the chef are appreciated but not required.
  • Restrooms: Available for use on site.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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