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Step behind the sushi bar and into the rhythm of Japanese culinary craft in this immersive culinary experience led by a gourmet chef in Santa Rosa. Whether you're a sashimi enthusiast or a total maki rookie, you’ll learn the fundamentals of creating sushi that’s as stunning to look at as it is to eat.
Start by mastering the crowd-favorite Spicy Tuna Roll—balancing heat, freshness, and the perfect sticky rice. Then, dive into the art of tempura, whisking up a light, crispy batter to elevate seasonal veggies into golden, crunchy bites. But the real highlight? Designing your own signature sushi roll, where your creativity sets the flavor agenda.
With a refreshing yuzu-mint soda in hand, roll, wrap, and slice your way to sushi bliss in this flavor-packed, skill-building experience. Perfect for date nights, friend groups, or solo foodies hungry for something hands-on and delicious.
Total Duration: 2 to 2.5 hours, including preparation and a shared meal.
Class Format Includes:
Group Size: Ideal for up to 16 participants—offering a balance of personal attention and group interaction.
Photos Encouraged: Snap away and show off your sushi rolls!
Roll side by side, laugh over sticky rice, and create something memorable.
This sushi-making class is a collaboration with Cozymeal, a trusted platform for chef-led cooking classes. It’s one of ThrillGifts’ stand-out culinary experiences, perfect as a gift, a fun outing with friends, or a chance to try something new. You’ll get hands-on practice, learn useful skills, and enjoy making your own fresh sushi.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.