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Overview

Immerse yourself in the rich traditions of Italian cooking in this hands-on class led by Chef Bonicelli. From charming antipasti to savory mains and sweet treats, you'll learn to craft a complete Italian meal from the ground up — all while mastering techniques you can use in your own kitchen.

Start by assembling a crispy Bruschetta, finished with sweet fig jam and nutty Asiago. Then roll up your sleeves to create a classic Chicken Marsala, rich with a savory mushroom sauce and perfectly tender, homemade pasta. Next, you’ll prepare Florentine Stuffed Tomatoes filled with creamy ricotta, Parmesan, and hearty spinach. To round it all off, learn to bake simple yet indulgent Italian Chocolate Biscuits — a perfect treat to share with friends and family.

Bring a bottle of your favorite wine or beer if you'd like, and make it a festive, interactive dining experience from start to finish.

A 2.5-hour hands-on Italian experience led by Chef Bonicelli
Immerse yourself in the rich traditions of Italian cooking as you prepare a charming four-course meal from start to finish:
- Bruschetta with baguette, fig jam and Asiago cheese
- Chicken Marsala With Homemade Pasta
- Florentine Stuffed Tomatoes
- Italian Chocolate Biscuits
All ingredients, tools, and aprons are provided
Sit-down dining experience designed for you to enjoy and celebrate the meal you’ve brought to life

Full Description

Total Duration: Approximately 2.5 hours, including hands-on cooking and a leisurely meal.

Class Format Includes:

Warm welcome from the chef + a brief intro Italian cuisine.
Chef-led preparation of a four-course Italian menu
Sit back and savor your meal in good company
Snap photos and celebrate the moment

Group Size: 2–6 guests for a more intimate, hands-on experience.

Photos Welcome: Capture the food, the fun, and everything in between.

Couples who want their dinner plans to feel more intimate, hands-on, and full of flavor
Families excited to gather, create, and celebrate a rich Italian tradition together
Budding chefs eager to bring home a bit of Italian magic to their own kitchens
Groups of friends toasting milestones or simply savoring life side by side
Anyone who finds pure happiness in food made, tasted, and shared with heart

Offer Italian fare with rich textures, real flavor, and genuine warmth.

Availability

Important Information

This experience is hosted in collaboration with Cozymeal, a leading platform for chef-led cooking classes. ThrillGifts partners with trusted experts to curate standout experiences that make every moment count.

Skill Level: No prior cooking experience is required.
Physical Activity: Includes tasks like chopping and stirring.
Dietary Preferences: We’re glad to accommodate most dietary preferences with advance notice — simply let us know your needs in the message section when reserving.
Pets: Not permitted in the cooking area
Accessibility: Fully accessible venue; contact in advance for specific needs

Arrival Time: Please check in 10–15 minutes early to get settled.
Location: The class is held in a culinary studio in Minneapolis; parking details will be provided upon booking.
Dress Code: Dress comfortably and wear closed-toe shoes — aprons will be provided.
What to Bring:
- A taste for rich, comforting Italian food
- An appetite for timeless, classic flavors
- Your phone or camera — to capture it all
- Optional: Your favorite wine and beer
Gratuity: Tips for the chef are always appreciated but never required.
Restrooms: Facilities are available on-site for your convenience.

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Delectable Italian Fare From Scratch, Minneapolis

Get hands-on with Italian classics

$

149

149

$

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How It Works

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Overview

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