Classes & Workshops
Cooking Classes

DIY Sushi, Southlake

From miso to maki—roll into something delicious

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Dallas-Fort Worth
Dallas-Fort Worth
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Texas
Texas

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Overview

Roll up your sleeves—literally—and dive into the art of sushi-making in this fun, hands-on class led by a pro chef who knows their way around a bamboo mat. Whether you're a sushi fanatic or a curious beginner, you'll learn the secrets behind crafting restaurant-quality rolls right at home.

Start with the bold flavors of a spicy tuna roll, then get creative with custom combinations as you build your own signature sushi. Want to level up your crunch game? Master the technique for perfectly crisp veggie tempura, complete with a savory dipping sauce that brings it all together. To round out the experience, sip on refreshing yuzu and mint soda—or bring your favorite bottle of wine or beer to pair with your creations.

A night of slicing, rolling, and dipping awaits—no takeout required. Just bring your appetite and a sense of adventure.

  • A 2 to 2.5-hour sushi-making session led by a professional chef.
  • Prepare a three-course menu featuring:
    • Sushi rolls
    • Spicy tuna rolls
    • Veggie tempura and sauce
    • yuzu and mint Soda
  • All equipment, aprons, and ingredients are included.
  • A leisurely, sit-down meal to savor the dishes you’ve prepared.
  • Lots of snap-worthy moments to capture all cherished moments.

Total Duration: 2 to 2.5 hours, including hands-on prep and a sit-down meal.

Class Format Includes:

  • A warm welcome and intro to the art of sushi
  • Chef-led preparation of a flavorful three-course menu
  • A relaxed, communal meal to enjoy the dishes you've crafted
  • Plenty of photo-worthy moments

Group Size: Up to 16 guests, personal and interactive.

Photos Welcome: Capture each step, from your first roll to your final plate.

  • Couples looking to spice up date night with a roll of their own
  • Families celebrating milestones
  • Friends diving into a deliciously different night out
  • Gift-givers opting for memories over menus

From crackling tempura to sea-scented sushi rolls wrapped with care, uncover the quiet artistry of Japanese cuisine.

Created in collaboration with Cozymeal, a trusted platform for chef-led cooking classes, this sushi workshop is a highlight of ThrillGifts’ culinary collection. Great for gifting, a relaxed day with friends, or simply exploring a new skill, it offers hands-on learning, practical tips, and the fun of crafting your own sushi from scratch.

  • Recommended Age: 14+. Guests under 17 must attend with an adult.
  • Skill Level: Beginner-friendly—no experience needed.
  • Activity Level: Light tasks such as chopping and mixing.
  • Dietary Restrictions: Menu changes aren't available for public classes. For private events, most dietary restrictions can be accommodated with advance notice—please include details in your booking request. No adjustments can be made during the event.
  • Pets: Not permitted.
  • Accessibility: The venue is accessible. If you have specific requirements, please contact us in advance so we can ensure your comfort.
  • Private Bookings: Ideal for birthdays, anniversaries, team building, or any occasion that calls for good food and great company.


  • Arrival Time: Please arrive 10 to 15 minutes early to ensure a smooth check-in.
  • Location: Hosted at a Southlake-based culinary studio—parking details will be shared upon booking.
  • Dress Code: Wear comfortable clothes and closed-toe shoes; aprons are provided.
  • What to Bring:
    • A love for sushi 
    • Curiosity and a hands-on spirit
    • Your phone or camera
    • Optional: Wine or beer of your choice

Gratuity: Tips for the chef are welcome, though entirely optional.

Restrooms: On-site and available for guest use.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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