Classes & Workshops
Cooking Classes

Explore Thailand's Best, White Plains

Spice, sizzle, and street food magic.

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Overview

Step into the sizzling heart of Thai cuisine with an immersive class that brings the country’s most iconic dishes to life. Guided by an expert chef, you'll learn to balance sweet, sour, spicy, and savory as you craft a flavorful feast worthy of Bangkok’s bustling street markets and Chiang Mai’s hidden gems. 

You’ll start by heating things up with golden corn and lime fritters — crispy, zesty bites inspired by bustling night markets. Then, master the art of perfect Pad Thai, tossing noodles with savory spices and fresh herbs, just like a local.

Simmer your way into comfort with a fragrant Panang coconut curry with shrimp, rich with warming spices and creamy coconut milk. Finally, end on a sweet note with a beloved classic: mango sticky rice, where ripe mango meets luscious coconut-glazed rice.

Bold flavors, fresh ingredients, and hands-on fun—Thailand’s best is now on your plate.

  • A 2-hour culinary experience 
  • Chef-led preparation of a four-course Thai menu featuring:
    • Street Food-Style Corn and Lime Fritters
    • Pad Thai
    • Panang Coconut Curry with Shrimp
    • Mango Sticky Rice
  • All ingredients, tools, and aprons are provided.
  • Tea, coffee, and water are also included.
  • Unwind, savor each bite, and take pride in the dishes you've brought to life.
  • Don’t forget to snap a few photos—your culinary masterpieces are sure to be camera-ready.

Total Duration: 2 hours, including meal prep and dining time.

Class Format:

  • A warm greeting and brief introduction to the essentials of Thai cooking
  • Guided preparation of a four-course Thai meal
  • Sit down and enjoy your dishes in a relaxed, communal setting

Group Size: Capped at 16 guests to keep things social yet intimate.

Photos: Document the vibrant colors, rich textures, and beautiful plating—because your food deserves the spotlight.

  • Foodies with a passion for Southeast Asian flavors
  • Couples in search of a hands-on culinary date night
  • Friends looking for a flavorful and fun group activity
  • Thai food lovers ready to recreate restaurant favorites
  • Home chefs eager to grow their cooking skills
  • Anyone wanting to give a gift that’s packed with taste and lasting memories

From street food classics to sweet finishes, Thai flavor awaits.

Curated in partnership with Cozymeal, a respected name in chef-led cooking, this ThrillGifts experience brings you the bold spirit of Thailand’s kitchens. From fragrant herbs to layered spices, every detail is chosen with trusted partners to turn each moment into a feast for the senses.

  • Recommended Age: 14 and up. Guests under 17 must attend with an adult.
  • Skill Level: No experience needed—great for beginners.
  • Physical Activity: Involves light tasks like mixing ingredients and chopping vegetables.
  • Dietary Restrictions: Public class menus are fixed and cannot be modified. For private events, we can usually accommodate dietary restrictions—just include your requests when booking.
  • Pets: Not allowed in the cooking space.
  • Accessibility: The venue is mostly accessible. Let us know if you have any specific requirements.
  • Private Bookings: Great for celebrations, corporate events, or group get-togethers with advance planning.


  • Arrival: Please arrive 10–15 minutes early for smooth check-in.
  • Location/Parking: Held at a culinary studio in White Plains; parking info will be in your confirmation.
  • What to Wear: Casual, comfy clothes and closed-toe shoes; aprons provided.
  • What to Bring:
    • Your enthusiasm for Thai flavors
    • A camera or phone for photos
    • Optional: non-alcoholic beverages
  • Gratuity: Tips for your chef are appreciated but not required.
  • Restrooms: Available on-site.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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