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Overview

Experience the charm of French comfort food in a hands-on class led by Chef Bonicelli, where timeless elegance meets approachable cooking. You’ll learn classic techniques while preparing and enjoying a thoughtfully crafted three-course menu.

Start with a rich French onion soup topped with melted Gruyère, followed by a choice of tender coq au vin or hearty boeuf Bourguignon served with crispy potatoes. Finish with a delicate fruit tart made from flaky pastry and fresh seasonal fruit.

This class is perfect for home cooks eager to master authentic French flavors and impress at their next dinner. It’s also ideal for anyone who loves cooking, sharing good food, and savoring elegant comfort dishes in a relaxed setting.

A 3-hour hands-on French cooking class guided by Chef Bonicelli
Hand-on instruction to prepare a classic 3-course French meal, including:
- French onion soup with caramelized onions and Gruyère cheese
- Choice of coq au vin braised in red wine or boeuf Bourguignon with crispy potatoes
- Delicate fruit tart with buttery pastry and seasonal fruit
All aprons, tools, and fresh ingredients are provided
Guests are welcome to bring wine or beer to enjoy during the class
Don’t forget your camera—there’ll be plenty of moments (and plates) worth capturing

Full Description

Total Duration: 3 hours, including prep time and sit-down dining

Class Format Includes:

Warm welcome + an introduction to France’s comfort food
An immersive culinary session guided by Chef Bonicelli
Step-by-step instruction as you prepare a three-course French menu
Sit down to enjoy the dishes you prepared with fellow guests
Plenty of chances to take photos and capture your culinary adventures

Group Size: 2 to 6 guests, perfect for hands-on learning and meaningful interactions.

Photos Encouraged: Don’t miss out on capturing food and laughter.

Couples seeking a cozy, hands-on date night with comforting flavors
Families and friends eager to swap dining out for cooking warm, hearty meals together
Anyone celebrating birthdays, anniversaries, or special occasions with delicious, home-cooked food
Small groups or teams looking for a fun, food-centered bonding experience
Cooking enthusiasts excited to explore classic comfort dishes rich in tradition

More than a gift—an experience savoring the heart of comforting French home cooking.

Availability

Important Information

This experience is brought to you in collaboration with Cozymeal, a leading name in chef-led cooking classes. At ThrillGifts, we’re proud to feature unforgettable moments through trusted partnerships.

Skill Level: Open to all—whether you're just starting out or confident in the kitchen
Physical Requirements: Light activity involved, such as chopping, stirring, and mixing
Dietary Needs: Most dietary needs can be accommodated with advance notice. Please include any requests in the message section when submitting your booking, as recipes cannot be altered during the class itself.
Pets: Not allowed in the cooking space
Accessibility: The venue is fully accessible; please reach out ahead of time for any specific accommodations

Arrival Time: Please arrive 10–15 minutes prior for a smooth check-in
Location: A culinary studio in Minneapolis; parking info provided upon booking
Dress Code: Comfortable clothes + closed-toe shoes (aprons are provided)
What to Bring:
- A craving for warm, hearty dishes that soothe the soul
- An open heart ready to savor satisfying flavors
- A camera or phone to capture cozy, comforting moments
- Optional: Wine or beer
Gratuity: Tips for the chef are appreciated but never required
Restrooms: Available on-site for your convenience

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

French Comfort Food, Minneapolis

Elevate your meals with elegant French recipes

$

149

149

$

Payment Methods

How It Works

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02

03

Overview

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