Classes & Workshops
Cooking Classes

Fresh From Italy, King Of Prussia

A Journey Through Classic Italian Comfort

Online

Philadelphia
Philadelphia
,
,
Pennsylvania
Pennsylvania

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Overview

Discover the warmth and charm of Italian cooking in this hands-on class celebrating beloved regional favorites. With guidance from a professional chef, you’ll learn how to build bold, balanced flavors using traditional techniques passed down through generations.

Start with a crispy, golden chicken Milanese alongside bruschetta topped with creamy ricotta and roasted grapes. Add braised greens with olives and lemon for a bright, savory side, then finish on a sweet note with a rustic nectarine-blueberry crostata—simple, elegant, and deeply satisfying.

Guests are welcome to bring wine or beer to sip as they cook, connect, and savor a menu straight from the Italian countryside.

  • A relaxed 2-hour cooking session led by a chef
  • Create a 4-course menu featuring:
    • Chicken Milanese
    • Bruschetta with Ricotta and Roasted Grapes
    • Braised Greens with Olives and Lemon
    • Nectarine-Blueberry Crostata
  • All ingredients, tools, and aprons are provided
  • A sit-down meal featuring the culinary masterpieces you have prepared
  • Plenty of opportunities to click pictures and document all the cherished memories

Total Duration: Around 2 hours, including an immersive cooking session and a relaxed sit-down meal.

Class Format Includes:

  • A warm welcome from the chef and an introduction to the flavors and traditions of Italian cuisine
  • Hands-on preparation of a four-course meal made entirely from scratch
  • A shared sit-down meal to enjoy your creations with fellow guests
  • Plenty of fun, photo-worthy moments throughout the experience

Group Size: Limited to 16 guests for a cozy, interactive atmosphere with plenty of shared energy.

Photos Welcome: Snap pictures and share your favorite moments.

  • Couples in search of a date night that’s hands-on and full of flavor
  • Families eager to create memories over shared plates and stories
  • Friends ready for a lively night of cooking, laughter, and connection
  • Anyone marking a special moment—or just making dinner unforgettable

From sizzling skillets to sun-kissed dishes, bring a little Italy to the table.

This experience is part of a handpicked culinary series created in partnership with Cozymeal, a trusted voice for chef-led cooking classes. Tailored for food-loving pairs or passionate home cooks, it celebrates the heart of Italian cooking—rustic techniques, garden-fresh ingredients, and the joy of gathering around soulful, homemade dishes.

  • Age Recommendation: Ages 14+. Participants under 17 must attend with a supervising adult.
  • Skill Level: Welcoming to all skill levels—perfect for beginners and enjoyable for experienced home cooks alike.
  • Activity Level: Expect light activities like chopping and stirring.
  • Dietary Preferences: Public class menus are set and cannot be modified. For private bookings, we’re often able to accommodate dietary needs with advance notice. Please share any restrictions in the message box when booking.
  • Pets: Not permitted in the cooking space.
  • Accessibility: The venue is fully accessible. If you have specific accessibility needs, feel free to contact us ahead of time so we can ensure everything is arranged for your comfort.


  • Arrival Time: Please check in 10–15 minutes early to get settled.
  • Location: The class is held in a culinary studio in King of Prussia; parking details will be provided upon booking.
  • Dress Code: Dress comfortably and wear closed-toe shoes—aprons will be provided.
  • What to Bring:
    • Your love for Italian cuisine
    • A phone or camera
    • Optional: wine or beer
  • Gratuity: Tipping the chef is entirely optional but always appreciated.
  • Restrooms: Available on-site for your convenience.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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