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Overview

Take a bite out of bold, crave-worthy Korean flavors in this immersive cooking class inspired by the heart of Koreatown.

Guided by a skilled chef, you’ll master the art of crafting iconic Korean favorites from scratch. Start by folding delicate pork and green onion dumplings served with a toasty sesame dipping sauce. Then, fire up the wok to create crispy, golden Korean fried chicken tossed in a rich garlic glaze. Round out the meal with a refreshing marinated cucumber salad brightened with scallions and nutty sesame for the perfect contrast.

Whether you're new to Korean cuisine or already a fan, this class will sharpen your skills and expand your flavor horizons.

A 2-hour hands-on cooking class celebrating bold Korean flavors
Make a three-dish menu packed with savory, crispy, and refreshing favorites:
- Garlic-Glazed Fried Chicken
- Pork & Green Onion Dumplings with Sesame Dipping Sauce
- Marinated Cucumber Salad with Scallions & Sesame
All ingredients, tools, and aprons are provided.
Tea, coffee, and water are available.
A sit-down meal featuring the dishes you have prepared.
Plenty of opportunities to snap photos of your culinary masterpieces.

Full Description

Total Duration: Approximately 2 hours, including prep time and sit-down dining

Class Format Includes:

Begin with a warm welcome from the chef and an introduction to the rich flavors of Korean cuisine
Enjoy expert, hands-on instruction from the chef as you craft three signature dishes
Savor the meal you’ve prepared in a relaxed, communal setting
Take home memories with plenty of elegant, photo-worthy moments

Group Size: 1 to 16 guests—intimate enough for personal guidance and genuine connection

Photos Encouraged: Capture your dishes, candid moments, and the spirit of the kitchen

Couples looking for a fun, interactive date night
Families and friends ready to trade takeout for something homemade
Those celebrating birthdays, anniversaries, or simply enjoying time together
Small groups or teams wanting a flavorful, hands-on activity
Food lovers excited to explore the bold tastes and techniques of Korean cooking

More than a gift—it’s a delicious journey through iconic Korean dishes.

Availability

Important Information

ThrillGifts has partnered with Cozymeal, the leading provider of expert-led cooking classes, to offer you this thoughtfully designed experience. It’s one of many handpicked for connection and creativity.

Recommended Age: 14+ (Under 17 must attend with a participating adult)
Skill Level: Suitable for all, from beginners to seasoned cooks
Activity Level: Light prep work like chopping, stirring, and mixing
Dietary Needs: Public class menus are fixed and cannot be adjusted. For private bookings, most dietary requests can be accommodated with advance notice—please mention any needs when booking. No changes can be made during the class.
Pets: Not permitted in the cooking space
Accessibility: The venue is fully accessible. Contact us in advance for specific accommodations.

Arrival Time: Please arrive 10–15 minutes early for a smooth check-in
Location: Held at a Melbourne-based kitchen studio; parking details will be shared after booking
Dress Code: Wear comfortable clothing and closed-toe shoes (aprons provided)
What to Bring:
- A hearty appetite and curiosity for bold Korean flavors
- Your phone or camera to snap tasty memories
- Optional: Your favorite non-alcoholic beverage
Gratuity: Tipping the chef is welcome, though entirely optional
Restrooms: Conveniently located on-site for your comfort

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

From The Koreatown Kitchen, Melbourne

Big flavor, crispy bites, and serious umami ahead

$

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99

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Overview

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