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Overview

Step into Chef Pao’s kitchen and discover the artistry behind making your own sushi from scratch. In this session, you’ll learn to prepare a variety of Japanese classics — from perfectly seasoned sushi rice to precise knife techniques — all while using fresh, high‑quality ingredients.

Start with a crisp Japanese salad, then let Chef Pao guide you through rolling your own salmon avocado, California, and spicy tuna rolls. Finish on a sweet note with a Japanese-inspired dessert, and toast to your newfound skills.

Bonus: Guests are welcome to bring their own wine or beer to complement the experience.

A 2-hour hands-on sushi-making experience led by a professional chef.
Preparation of sushi through a variety of classic dishes:
- Asian Salad tossed in a tangy ginger-soy dressing
- Salmon Avocados Roll
- California Roll
- Spicy Tuna Roll
- Assorted Mochi Ice Cream
Unwind with a comfortable, sit-down meal made to bring people together and spark creativity.
Don’t miss the chance to capture photos of your culinary creations before you enjoy them.

Full Description

Total Duration: ~2 hours, including food preparation and a communal meal.

Class Format Includes:

A warm greeting from Chef Pao followed by a short introduction to the world of sushi
Get hands-on as you learn key techniques like seasoning rice and rolling your own sushi
Sit back, taste your creations, and enjoy a friendly, comfortable atmosphere
Don’t forget to capture the moment — there will be plenty of photo-worthy sushi to show off!

Group Size: Ideal for 2–6 guests, allowing for plenty of one-on-one guidance.

Photos Encouraged: Snap a few shots to celebrate your culinary skills.

Sushi lovers eager to take their skills up a notch
Couples looking for a fun and intimate date night activity
Groups of friends or families marking milestones with a unique experience
Food lovers fascinated by Japanese cuisine and techniques
Individuals or families celebrating birthdays or special occasions in a creative way
Colleagues and teams bonding over a collaborative, delicious activity
Anyone who wants a rich, interactive gift, as enjoyable as it is flavorful

Discover the magic of making sushi side by side!

Availability

Important Information

This experience is brought to you in partnership with Cozymeal, a leading platform for chef-led cooking classes. At ThrillGifts, we handpick remarkable experiences through trusted partners to make every moment meaningful.

Skill Level: No previous sushi-making skills necessary — perfect for beginners.
Physical Activity: Light activity — involves standing, simple knife skills, and gentle rolling techniques.
Dietary Preferences: Most dietary needs can be accommodated with advance notice — please note any specific requests in the message box when booking.
Pets: Not allowed in the cooking space
Accessibility: Venue is accessible—contact host for specific accommodations
Private Events: Bookable for birthdays, anniversaries, team-building, or special occasions

Arrival Time: Kindly arrive 10–15 minutes ahead to ensure a smooth check-in.
Location: Minneapolis-based culinary studio; parking info provided after booking
Dress Code: Wear comfortable clothing and closed-toe shoes; aprons are provided.
What to Bring:
- A love for sushi
- Curiosity to learn something new
- A phone or camera to capture your delicious creations
Gratuity: Tips for the chef are appreciated but not required
Restrooms: Available on-site

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Handmade Sushi and More, Minneapolis

Roll, Slice, and Savor with Chef Pao

$

85

85

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Payment Methods

How It Works

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Overview

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