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Overview

Skip the delivery and stir up something unforgettable. This class is your backstage pass to the flavors you dream about—those golden, spice-kissed, sauce-smothered dishes that define Indian restaurant magic.

You’ll fold crispy samosas packed with curried vegetables, simmer Chana Saag until it’s silky and fragrant, and fire up Chicken Tikka Masala that’s every bit as rich and crave-worthy as your go-to order. Then, cool things down with handcrafted kulfi—frozen cream steeped in cardamom and pistachio, a dessert as dreamy as the meal deserves.

This class is for flavor chasers and memory-makers: families looking for a fresh kind of night in, friends craving something hands-on, or anyone who wants to turn “let’s order Indian” into “I can make that.” Bring your favorite bottle—wine or beer—and let the spices do the talking.

A hands-on cooking session lasting 2 to 2.5 hours
Guided by a professional chef, you’ll craft a four-course Indian menu:
- Curried Vegetable Samosas
- Chana Saag
- Chicken Tikka Masala
- Cardamom-Pistachio Kulfi (Ice Cream)
Wrap up with a relaxed meal featuring your homemade creations
Ample opportunities to snap photos throughout the experience

Full Description

Total Duration: A 2 to 2.5-hour session, starting with hands-on cooking and ending with a relaxed, sit-down meal.

Class Format Includes:

A warm welcome from the chef, followed by a primer on the fundamentals of Indian cuisine
Hands-on instruction as you prepare a flavorful four-course Indian meal
Time to sit down together and enjoy the dishes you’ve cooked
Plenty of colorful, camera-ready moments to capture along the way

Group Size: Ideal for 1 to 16 guests—perfect for a fun, interactive vibe.

Photos: Feel free to document it all—every chop, sizzle, and beautifully plated dish is made for your camera roll!

Couples looking for an interactive, flavor-filled date night
Friends or colleagues marking milestones with a fun culinary twist
Curious home cooks ready to master iconic Indian dishes
Families bonding over spices and shared time in the kitchen
Anyone who knows that the best memories are made around the table

A celebration of spice, stories, and togetherness awaits.

Availability

Important Information

This experience is part of a specially curated culinary series offered in collaboration with Cozymeal, a trusted name in chef-led cooking classes. Ideal for couples or enthusiastic food lovers, it takes you on a flavorful journey through Indian cuisine—filled with aromatic spices, traditional techniques, and shared moments to cherish.

Recommended Age: 14 and up. Participants under 17 must be accompanied by a paying adult.
Skill Level: Welcoming to beginners, with added depth for more experienced home cooks.
Activity Level: Lightly hands-on—expect to chop, mix, stir, and have fun in the kitchen.
Dietary Restrictions: Menus for public classes are fixed, but private sessions can often be adjusted to suit dietary needs—just mention any requirements when booking.
Pets: Not permitted in the cooking space.
Accessibility: The venue is fully accessible. If you have specific accessibility needs, feel free to reach out ahead of time.

Arrival Time: Please arrive 10 to 15 minutes early for a smooth check-in
Location: A culinary studio based in King Of Prussia; parking information is provided upon booking
Dress Code: Wear comfy clothes and closed-toe shoes—aprons will be provided
What to Bring:
- An appetite for Indian cuisine and a readiness to get hands-on
- A phone or camera to capture your culinary moments
- Optional: wine or beer to enjoy with your meal
Gratuity: Tips for the chef are appreciated but never required
Restrooms: Available on-site for your convenience

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Indian Restaurant Classics, King Of Prussia

Recreate your favorite takeout dishes—fresh, flavorful, and from scratch

$

89

89

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