Classes & Workshops
Cooking Classes

Indonesian Flavor Fusion, Chicago

Cook, sip, and explore modern Indonesian flavors

Online

Chicago
Chicago
,
,
Illinois
Illinois

$

95

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$

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Overview

Dive into the vibrant world of Indonesian cuisine reimagined with a modern twist in this hands-on fusion cooking class. Whether you are a beginner with a budding passion or an accomplished home chef, this refined culinary experience masterfully blends classic recipes with meticulously chosen ingredients to enrich your cooking.

From the smoky start of corn fritters to the creamy finish of an avocado milkshake, you'll explore Indonesian fusion that tantalizes the palate with unexpected harmony. By the end, you’ll have the skills and inspiration to craft elevated Indonesian dishes with a unique fusion flair in your own kitchen.

Feel free to bring along your favorite wine or beer to sip as you cook and connect over these refreshing Indonesian dishes.

  • 3-hour hands-on Indonesian fusion cooking class led by Chef Titik
  • Explore modern takes on classical Indonesian cuisine, featuring:
    • Corn Fritters and Smoked Salmon
    • Short Ribs Rendang
    • Banana Fritters and Avocado Milkshakes
  • All ingredients, tools, and aprons provided
  • Savor your creations in a comfortable, sit-down atmosphere.
  • Small group sizes: Limited to 2 to 6 guests for a fun and interactive experience

Total Duration: Approximately 3 hours, including prep and dining time

Class Format:

  • Chef Titik’s introduction and modern take on Indonesian culinary traditions
  • Hands-on guidance in crafting a 3-course Indonesian fusion menu.
  • Guests may bring wine or beer to enjoy during the class (optional)
  • Enjoy your creations together with fellow enthusiasts in a cozy, interactive atmosphere

Group Size: Limited to 2 to 6 guests for an engaging culinary experience.

Photos: Capture the colorful spirit of your Indonesian-inspired dishes and the joy of bringing each bold flavor to life!

  • Couples seeking a memorable and unique culinary adventure
  • Food lovers eager to master authentic Indonesian cooking with a modern twist
  • Friends and families celebrating milestones, from birthdays to casual gatherings
  • Anyone passionate about bold, fresh flavors and hands-on cooking experiences
  • Culinary explorers excited to experiment with fusion cuisine
  • Home cooks looking to impress with sophisticated yet approachable dishes
  • Groups wanting a fun and interactive way to bond over great food

Transform ordinary cooking into a vibrant memory-making experience.

This experience is part of ThrillGifts’ curated culinary series, brought to life with Cozymeal, a trusted platform for chef-led cooking classes. Whether you're treating someone special or joining the fun yourself, this hands-on class blends time-honored tradition with inventive twists. Expect bold aromas, unexpected pairings, and a table full of stories.

  • Skill Level: No experience needed—just bring your curiosity and a craving for spice-kissed flavors and fragrant herbs.
  • Physical Ability: The class includes mild physical movement, such as standing and basic kitchen prep.
  • Dietary Restrictions: Most dietary needs can be accommodated if informed in advance. Please include any restrictions in the message box when booking, as recipe modifications cannot be made during the class.
  • Pets: Not permitted in the cooking environment
  • Accessibility: The venue is typically accessible, and specific requirements can be accommodated when booking.


  • Arrival Time: Please plan to arrive 10–15 minutes early to complete check-in and get settled.
  • Location/Parking: The class takes place at a culinary studio in Chicago; parking information will be included with your booking confirmation.
  • What to Wear: Wear comfortable attire and closed-toe shoes; aprons will be provided.
  • What to Bring:
    • Your curiosity for new tastes
    • A love for rich and aromatic Indonesian spices
    • Optional: Wine or beer to enhance your experience
    • A phone or camera to capture every flavorful moment!
  • Gratuity: Tips for your chef are appreciated but not required
  • Restrooms: Available on-site at the cooking studio


This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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