Classes & Workshops
Cooking Classes

Mastering Pasta, Darien

A Love Letter in Dough

Online

Hartford
Hartford
,
,
Connecticut
Connecticut

$

89

89

$

Discount valid until

Buy Now

Payment Methods

How It Works

01

Find the perfect gift experience

02

Choose your preferred date & time

03

Make new memories

Buy Now, Book Later

Premium Gift Pack

Free Returns & Exchanges

Instant Delivery

Overview

Flour on your hands, sauce on the stove, and the slow joy of bringing something beautiful to life—this is pasta, the way Nonna intended. In this hands-on class, you'll trade boxes for rolling pins and discover how simple ingredients become pure alchemy.

From hand-folded ravioli kissed with sage brown butter to long ribbons of pappardelle destined for a rich Bolognese, every shape tells a story. A bright salad of blood orange, fennel, and toasted hazelnuts adds balance to the meal—and a little surprise to the tradition.

This isn’t just a class. It’s the beginning of a ritual. One where pasta isn’t a product—it’s a craft, a memory, a delicious act of devotion.

  • A 2 to 2.5-hour pasta-making session led by a professional chef
  • Learn to make pasta dough from scratch using classic techniques.
  • Create a 3-course menu:
    • Egg Ravioli with Sage Brown Butter
    • Pappardelle with Bolognese
    • Blood Orange Hazelnut Fennel Salad
  • All tools, ingredients, and aprons are provided—just bring your appetite and curiosity.
  • Sip on complimentary tea, coffee, and water as you cook, plate, and enjoy.
  • Share a sit-down meal with bold flavors and good company.
  • Leave with new skills, great memories, and pasta worth posting.

Total Duration: Approximately 2 to 2.5 hours, including meal prep and a sit-down meal

Class Format Includes:

  • A warm welcome and intro to the art of handmade pasta.
  • Chef-led preparation of a delicious three-course Italian meal from scratch.
  • Enjoy your creations together in a relaxed, social setting.
  • Plenty of photo-worthy moments—equal parts tasty and camera-ready.

Group Size: Limited to 16 guests for the perfect balance of personal attention and lively energy.

Photo-Worthy Moments: From silky strands to flour-dusted smiles, your camera roll’s in for a treat.

  • Partners looking for a fun, interactive date
  • Pasta lovers ready to go beyond the box
  • Families and friends bonding over flour
  • First-timers curious about fresh pasta
  • Foodies chasing their next hands-on experience
  • Celebrations like birthdays, anniversaries, or milestones
  • Groups after a tasty twist on team building

A pasta party made for every kind of gathering.

In partnership with Cozymeal, a respected authority in chef-led cooking classes, this experience is thoughtfully curated by ThrillGifts. Through trusted collaborations, we bring you immersive culinary adventures that celebrate authentic techniques, fresh ingredients, and moments worth savoring.

  • Age Recommendation: 14+; under 17 must attend with an adult.
  • Skill Level: Great for beginners and seasoned cooks alike.
  • Activity Level: Light and hands-on—get ready to knead, roll, and shape pasta.
  • Age Recommendation: 14+; under 17 must attend with an adult.
  • Skill Level: Great for beginners and seasoned cooks alike.
  • Activity Level: Light and hands-on—get ready to knead, roll, and shape pasta.


  • Arrival Time: Please arrive 10–15 minutes early for smooth check-in.
  • Location: Culinary studio in Darien; parking details shared after booking.
  • Dress Code: Comfortable clothes and closed-toe shoes; aprons provided.
  • What to Bring:
    • A love for pasta
    • Willingness to get hands-on
    • A phone or camera for all the pasta-glam
    • Optional: Your favorite non-alcoholic drink
  • Gratuity: Gratuities for the chef are appreciated but not required.
  • Restrooms: Available on-site.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Tags

No Tags Assigned
CM-CT-005