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Overview

Treat yourself (or someone else) to a hands-on pasta-making class designed for curious beginners and passionate home cooks alike. Led by a professional chef, this immersive class covers the essentials of crafting fresh pasta dough from scratch—plus creative fillings, shapes, and sauces that bring it all together.

You’ll prepare a full Italian-inspired menu featuring rich ragú, delicate goat cheese tortellini, and a refreshing citrus dessert. Whether you're celebrating, learning, or just looking to have fun in the kitchen, this interactive culinary experience delivers skill-building and flavor in every bite.

Bonus: Tea, coffee, and water are provided. Guests may bring their own non-alcoholic beverages.

A 2 to 2.5-hour hands-on pasta-making class led by a professional chef
Hands-on preparation of a three-course Italian menu, featuring:
- Fresh pappardelle with Italian sausage ragú
- Goat cheese tortellini with pancetta, sweet peas, and mint
- Limoncello sorbet
Instruction in pasta dough making, shaping, and flavor pairing
All ingredients, cooking tools, and aprons provided
A sit-down meal to enjoy your handmade creations
Small-group setting: Minimum 1 guest, maximum 16; workstations are shared in groups of 4

Full Description

Total Duration: ~2 to 2.5 hours including prep and dining

Class Format Includes:

Chef welcome and pasta-making overview
Guided preparation of three pasta-based dishes
Shared sit-down dining experience
Tips and techniques from Chef Arra
Time to capture photos and pasta memories

Group Size: Up to 16 guests; shared stations of four for an engaging, collaborative vibe

Photos Encouraged: Capture your handmade pasta and proud moments!

Couples planning a hands-on date night
Pasta lovers eager to ditch the boxed stuff
Foodie friends looking to try something new
Families or teams sharing a flavorful experience

Surprise someone with more than a gift—give them a hands-on pasta memory.

Availability

Important Information

This experience comes from ThrillGifts’ carefully selected culinary lineup, created in partnership with Cozymeal — a trusted name in chef-led cooking classes. It’s a great choice for food enthusiasts, families, couples, or anyone excited to learn a classic cooking skill in a relaxed, hands-on environment.

Recommended Age: 14+ (minors must be accompanied by a paying adult)
Skill Level: No prior cooking experience required
Physical Activity: Light effort including mixing, kneading, and shaping dough
Dietary Restrictions: Accommodations for private events only, with advance notice
Pets: Not permitted in the cooking environment
Accessibility: Most venues are accessible; contact host for specific needs
Private Bookings: Ideal for birthdays, holidays, team-building, or any special occasions
Arrival Time: Please arrive 10–15 minutes early to check in
Location: Troy-based culinary studio; details provided upon booking
Dress Code: Comfortable clothes and closed-toe shoes (aprons provided)
What to Bring:
Your appetite
Curiosity to learn a new kitchen skill
A phone or camera for those pasta selfies!
Any preferred non-alcoholic drinks (alcohol not permitted)

Gratuity: Appreciated, but never required

Restrooms: Available on-site for your convenience

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Pasta From Scratch, Troy

A Hands-On Pasta-Making Adventure – Right in the Heart of Troy

$

89

89

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Overview

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