You’ll enjoy 8 different tasting stops showcasing the diversity and tastes of Saratoga Springs:

• Vital Tea Leaf: Begin your culinary adventure by learning about the many varieties of tea while tasting 4-5 different blends. The knowledgeable staff are eager to share their expertise, offering insight into the rich world of tea.
• DeLaurenti Specialty: A foodie destination for over 65 years, DeLaurenti Specialty is a Mediterranean grocery offering a selection of hand-picked cheeses, prosciuttos, local artisan salami, and the finest Italian wines in Saratoga. You’ll enjoy tasting local salami and artisanal cheeses.
• Bottega Italiana: Conceived by three homesick Italians, Bottega Italiana has become known as the best gelato shop in Saratoga Springs. Using seasonal fruits and never any corn syrup or artificial colors, their authentic gelato provides pure, unadulterated flavor.
• The Crumpet Shop: Established in 1976, this family-owned business creates crumpets from scratch daily using organic ingredients. You won’t find a shop like this anywhere else, making this tasting stop a unique experience you won’t forget.
• Pike Place Chowder: Indulge in America’s best clam chowder, voted the best New England Style Clam Chowder three years in a row at the prestigious Great Clam Chowder Cook-Off in Newport, Rhode Island. This award-winning chowder has even earned a place in the Clam Chowder Hall of Fame.
• Pure Food Fish Market: Since 1914, locals have trusted Pure Food Fish Market for fresh seafood. Known for their Alder-Smoked Salmon, the “Cod Father,” Sol Amon, has been tending the shop for over 56 years, offering you a taste of the best smoked salmon in the region.
• La Buona Tavola: Specializing in boutique Italian fare such as truffles, pate, and exquisite wines, this stop offers a chance to taste truffle oil and salt, along with potato leek soup and 10-year-old balsamic vinegar, making for a truly decadent experience.
• Seatown Restaurant: End the tour at Seatown Restaurant, a place that satisfies all the cravings developed while strolling through the market. The restaurant, owned by top Seattle restaurateur Tom Douglas, features local seafood and rotisserie meats. At this stop, you’ll sample the Chef's Selection, a perfect finale to your culinary journey.