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Overview

Skip the takeout and dive into the bold, aromatic world of Indian cuisine with this hands-on culinary adventure. Under the guidance of a seasoned chef, you’ll learn how to recreate restaurant favorites, from perfectly crisp samosas to the creamy richness of chicken tikka masala.

This class is all about flavor, balance, and technique. You’ll fold golden samosas filled with spiced vegetables, simmer chickpeas for chana saag, and uncover the secrets behind silky-smooth tikka masala. End on a sweet note with a dreamy scoop of cardamom-pistachio kulfi—India’s answer to ice cream.

Bonus: Guests are welcome to bring their favorite non-alcoholic drink to complement the experience.

A 2 to 2.5 hour culinary experience guided by a professional chef
Prepare a four-course menu featuring:
- Curried Vegetable Samosas
- Chana Saag
- Chicken Tikka Masala
- Cardamom-Pistachio Kulfi (Ice Cream)
Tea, coffee, and water will be available throughout the class.
Enjoy a sit-down meal showcasing the dishes you've created

Full Description

Total Duration: A 2 to 2.5-hour culinary experience that includes hands-on cooking followed by a relaxed, sit-down meal.

Class Format Includes:

A warm welcome from your chef, plus a brief introduction to Indian cuisine
Hands-on preparation of a four-course meal
A shared dining experience featuring the dishes you’ve created
Plenty of photo-worthy moments capturing the color, joy, and creativity of your culinary adventure

Group Size: Ideal for 1 to 16 guests, offering a personal and engaging experience.

Photos Encouraged: Capture each step, from vibrant ingredients to finished dishes.

Couples wanting a fun, flavorful date night
Friends or coworkers looking to celebrate and connect
Families excited to cook and spend time together
Anyone celebrating a special occasion with great food
Home cooks interested in learning real Indian recipes

Indian cuisine is more than a meal—it’s tradition served fresh.

Availability

Important Information

In partnership with Cozymeal, a recognized leader in chef-guided culinary experiences, this offering reflects ThrillGifts’ commitment to handpicking remarkable experiences with trusted collaborators, ensuring every moment is one to remember.

Age Recommendation: Suitable for ages 14 and up. A participating adult must accompany guests under 17.
Skill Level: Beginner-friendly and still rewarding for confident home cooks.
Physical Activity: Includes chopping, stirring, and other such activities.
Dietary Preferences: Public class menus are set and cannot be modified. For private events, we’re happy to accommodate most dietary needs with advance notice—simply include any requests in your booking message.
Pets: To ensure a safe and sanitary environment, pets are not permitted in the cooking area.
Accessibility: The venue is fully accessible. If you have specific accessibility needs, please reach out in advance.

Arrival Time: Please arrive 10 to 15 minutes early for a smooth check-in.
Location: A culinary studio based in White Plains; parking information is provided upon booking.
Dress Code: Wear comfy clothes and closed-toe shoes—aprons will be provided.
What to Bring:
- A love for Indian cuisine
- A phone or camera to capture the fun
- Optional: Bring your favorite non-alcoholic beverage to sip alongside your meal
Gratuity: Tips for the chef are appreciated but never required.
Restrooms: Available on-site for your convenience.

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Restaurant-Quality Indian Fare, White Plains

Samosas, saag, and tikka from scratch — discover just how satisfying homemade can be.

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Overview

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