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Overview

Step into a slice of Italy where the grill sizzles, the herbs are fresh, and the flavors are as sun-drenched as the Amalfi Coast. This hands-on class isn’t just a meal—it’s a celebration of good food and good company, crafted with ingredients that sing of the season. Whether you're planning a dinner under string lights or just craving something rustic and refined, this class brings Italian charm to your plate.

Guided by a seasoned chef, you’ll prepare four unforgettable dishes—from golden polenta bites crowned with arugula pesto to grilled marinated steak draped in vibrant salsa verde. A summery farro salad adds a crisp bite, while lemon mascarpone gelato cools the evening with creamy citrus bliss.

Come ready to chop, taste, and laugh—this is cooking the Italian way: with heart, generosity, and plenty of flavor. Guests are welcome to bring their own wine or beer to enjoy as they cook.

A 2-hour culinary experience
Learn to prepare a delicious 4-course Italian menu with hands-on guidance:
- Polenta Bites with Arugula Pesto and Goat Cheese
- Grilled Marinated Steak with Salsa Verde
- Summer Farro Salad with Cherry Tomatoes and Basil
- Lemon Mascarpone Gelato
All ingredients, tools, and aprons are provided.
Plenty of photo-worthy moments as you cook.
End the class with a sit-down meal to enjoy your creations.

Full Description

Total Duration: 2 hours, including meal prep and a sit-down dining

Class Format Includes:

A warm welcome from the chef + a quick intro to Italian cuisine
Hands-on preparation of a 4-course menu
A sit-down dining to enjoy your culinary masterpieces
Lots of photo ops—from artful plating to candid kitchen moments

Group Size: Ideal experience for up to 16 participants.

Photos Encouraged: Capture every cherished moment and all the delicious pieces.

Couples looking for a fun and flavorful date night
Friends wanting a hands-on culinary hangout
Food lovers eager to learn authentic Italian techniques
Home cooks ready to expand their skills with fresh, seasonal dishes
Families or small groups sharing a unique experience together
Anyone celebrating birthdays, milestones, or just good taste
Gift-givers searching for something more memorable than dinner out

A thoughtful gift for anyone who believes great memories start in the kitchen.

Availability

Important Information

This experience is part of ThrillGifts’ curated culinary collection, brought to you in collaboration with Cozymeal, a top platform for chef-led cooking classes. In this hands-on session, you’ll explore the essential flavors and time-honored techniques that define Italian cooking. Whether you're planning a date night, gathering with friends, or feeding your passion for food, this experience brings the heart of Italy to your kitchen—no travel required.

Age Recommendation: 14+. Participants under 17 must be accompanied by an adult.
Skill Level: Beginner-friendly
Physical Requirements: Expect simple tasks like chopping vegetables and stirring ingredients.
Dietary Needs: Public menus are fixed and cannot be altered. Private events can accommodate most dietary requirements with prior notice.
Pets: Not permitted in the cooking space.
Accessibility: The venue is fully accessible. For specific needs, feel free to contact us in advance.

Arrival Time: Plan to arrive 10–15 minutes early for a smooth check-in
Location: Held at a Dallas culinary studio (parking details shared after booking)
Dress Code: Comfortable attire and closed-toe shoes (aprons provided)
What to Bring:
- A love for Italian cuisine
- Your phone or camera
- Optional: wine or beer
Gratuity: Tips for the chef are appreciated but entirely optional.
Restrooms: On-site and easily accessible for your convenience.

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Savoring Fresh Italian Flavors, Dallas

Where fresh herbs meet open flames and every bite tastes like vacation

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Overview

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