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Bring the warmth and flair of Spanish coastal cuisine into the kitchen space in this hands-on cooking experience. Guided by an expert chef, you’ll explore classic techniques and bold Mediterranean flavors through an approachable, unforgettable menu.
Begin with sweet, savory serrano ham-wrapped dates filled with goat cheese, then master chicken and chorizo paella with its signature crispy rice crust. Sauté shrimp in a garlic-sherry sauce, and end with silky olive oil ice cream topped with toasted Marcona almonds.
Whether you're a seasoned home cook or a curious beginner, this class offers techniques you’ll use again and again—alongside great company, lively conversation, and plenty of delicious bites.
Guests are welcome to bring non-alcoholic beverages to enjoy alongside the meal.
Total Duration: 2 to 2.5 hours, including prep time and sit-down dining.
Class Format Includes:
Class Size: Up to 16 guests—enough for good energy, but still personal.
Photos Encouraged: Snap memorable moments of cooking, connection, and creativity along the way.
Give the gift of tradition, flavor, and fun.
Part of ThrillGifts’ culinary series made in collaboration with Cozymeal’s expert chefs, this experience brings the bold flavors of authentic Spanish cuisine to life. With professional guidance and approachable techniques, it’s ideal for curious food lovers, groups of friends or families who enjoy cooking together, and anyone excited to learn and recreate classic Spanish dishes in a lively, interactive setting.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.