Classes & Workshops
Cooking Classes

Signature French Cooking, Renton

Stir, sizzle, and say oui

Online

Seattle
Seattle
,
,
Washington
Washington

$

105

105

$

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Overview

Step into a charming slice of France without leaving the city, and learn to cook the kind of dishes that turn a simple evening into a celebration. In this hands-on experience, Chef Washington guides you through a menu steeped in French tradition—with a generous helping of butter, of course.

You’ll begin with rustic elegance as you whip up a creamy pâté laced with brandy and herbs, then move on to the main event: a classic chicken fricassee with roasted root vegetables, rich with garlic, cream, and thyme. Between sips of your favorite wine (yes, it’s BYOB), you’ll fold delicate crêpes filled with brie, tomato, and shrimp—then finish with the showstopper: a French apple tart served with luscious Calvados cream.

Whether you're with someone special or simply spoiling yourself, this class is for those who understand that French cuisine is less about perfection and more about passion, patience, and plenty of butter.

  • A 2.5-hour French cooking class
  • Guided by Chef Washington, you’ll prepare a sumptuous 3-course menu featuring:
    • Mini-Croque Monsieur
    • Chicken Fricassee with Roasted Root Vegetables
    • Savory Crêpes with Brie, Tomatoes, and Shrimp
    • French Apple Tarts with Calvados Cream
  • All ingredients, aprons, and professional tools are provided for you.
  • Enjoy each course you've crafted during a shared meal in good company.
  • Feel free to snap photos along the way—your creations will look as good as they taste.

Total Duration: 2.5 hours, including prep time and sit-down dining

Class Format Includes:

  • A friendly introduction from the chef about the world of French cooking
  • Step-by-step support as you prepare beloved French recipes
  • Enjoy your creations in good company, with time to unwind and connect
  • Snap photos as you go—from your first chop to the final dish

Group Size: Intimate setting for 2 to 10 guests, ideal for hands-on fun.

Photos Welcome: Document the delicious moments and memories along the way.

  • Families and friends trading takeout for something unforgettable
  • Anyone celebrating birthdays, anniversaries, or milestones with more than just cake
  • Small groups or teams bonding over butter, braises, and shared laughter
  • Food-loving duos looking to elevate their next date night
  • Francophiles eager to bring Paris into their own kitchen
  • Curious cooks ready to master pâté, fricassée, and crêpes

A flavorful way to mark the moment

This experience is part of ThrillGifts’ exclusive culinary series, crafted in collaboration with Cozymeal, a top platform for chef-led cooking classes. Enjoy a fully immersive, hands-on journey through the refined flavors of French cuisine—perfect for an elegant evening, a special celebration, or treating yourself to gourmet indulgence.

  • Skill Level: Welcoming to beginners and suitable for all experience levels
  • Physical Activity: Expect some light activities like standing and stirring. 
  • Dietary Needs: Most dietary needs can be accommodated with advance notice—please share any requirements when booking. Changes cannot be made during the class.
  • Pets: Not permitted in the cooking space.
  • Accessibility: The venue is fully accessible. If you have specific needs, contact us in advance so we can ensure a smooth experience.


  • Arrival Time: Plan to arrive 10–15 minutes early to ensure a smooth check-in
  • Location: Held at a culinary studio in Renton; parking details will be shared after booking.
  • Dress Code: Wear comfy clothes and closed-toe shoes—aprons will be provided for you.
  • What to Bring:
    • Your love for French cuisine
    • A phone or camera 
    • Optional: wine or beer
  • Gratuity: Tips for the chef are appreciated but never required.
  • Restrooms: Available on-site for your convenience.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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