Classes & Workshops
Cooking Classes

Spanish Culinary Adventure, Southlake

Discover Spain’s soul in a sizzling pan

Online

Dallas-Fort Worth
Dallas-Fort Worth
,
,
Texas
Texas

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Overview

Explore the culinary charm of Spain in this lively, hands-on cooking class. From the first sizzle of garlic in olive oil to the rich aroma of saffron in simmering paella, you’ll uncover the secrets behind some of Spain’s most beloved dishes.

Guided by an expert chef, you’ll prepare a bold menu including Chicken & Chorizo Paella, Serrano Ham-Wrapped Dates with creamy goat cheese, and Gambas al Ajillo—succulent shrimp bathed in a garlicky sherry sauce. End on a high note with an unexpected yet utterly divine treat: silky olive oil ice cream studded with Marcona almonds.

No plane ticket required—just bring your appetite, a bottle of wine if you’d like, and prepare to immerse yourself in the rhythm of Spanish cooking. Whether you're planning a fun date night, a solo culinary adventure, or a flavorful get-together with friends, this class offers a delicious escape, one bite at a time.

  • A 2 to 2.5-hour chef-led Spanish culinary experience
  • Prepare a vibrant 3-course menu featuring:
    • Serrano Ham-Wrapped Dates filled with creamy goat cheese
    • Gambas al Ajillo, tender shrimp sautéed in a garlicky sherry-infused sauce
    • Chicken & Chorizo Paella, simmered with saffron, peppers, and fresh herbs
    • Olive Oil Ice Cream with Marcona almonds for a uniquely silky-smooth finale
  • Aprons, tools, and all ingredients are provided
  • Work side-by-side in groups of four
  • A relaxed sit-down feast of all the freshly made dishes
  • Includes plenty of Insta-worthy moments to capture and cherish

Total Duration: 2 to 2.5 hours, including meal preparation and shared dining time

Class Format Includes:

  • A warm welcome from chef + an intro to Spanish flavors
  • Hands-on preparation of a three-course menu
  • A sit-down dining to relish your creations with fellow participants

Class Size: Designed for up to 16 guests to ensure a personalized, yet lively experience

Photos Encouraged: Snap and share the moments—capture the cooking, the flavors, and the fun as it all comes together.

  • Couples in search of a lively, hands-on date idea
  • Families looking to connect over something delicious
  • Friends planning a shared culinary adventure
  • Home cooks eager to expand their skill set
  • Anyone celebrating a birthday, anniversary, or special occasion
  • Teams looking to bond in a flavorful, interactive setting
  • Thoughtful gift-givers wanting more than just a wrapped box

Come cook, connect, and let the tastes of Spain take center stage.

In partnership with Cozymeal, a leading platform for chef-led cooking classes, this sushi-making experience is one of ThrillGifts’ signature offerings. Whether you’re gifting it, spending time with friends, or just eager to try something different, you’ll enjoy guided instruction, hands-on practice, and the satisfaction of rolling your own sushi.

  • Age Recommendation: 14 and up. Participants under 17 must be accompanied by an adult.
  • Skill Level: Perfect for beginners—no cooking experience required.
  • Physical Activity: Involves light tasks like chopping and stirring.
  • Dietary Needs: Menus for public cooking classes are fixed and cannot be altered. For private events, we’re happy to accommodate most dietary restrictions with advance notice—please include any requirements in the message field when submitting your booking request.
  • Pets: Not allowed in the cooking area.
  • Accessibility: The venue is fully accessible. If you have specific accessibility needs, feel free to contact us in advance so we can make your experience as comfortable as possible.


  • Arrival Time: Please plan to arrive 10–15 minutes early for a smooth check-in.
  • Location: Held at a culinary studio in Southlake; parking details will be shared upon booking
  • Dress Code: Wear comfortable clothing and closed-toe shoes—aprons will be provided
  • What to Bring:
    • Your love for Spanish cuisine 
    • A phone or camera
    • Optional: Your favorite wine or beer to enjoy with the meal
  • Gratuity: Tips for the chef are appreciated but never required.
  • Restrooms: Available on-site for your convenience.

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

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