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Overview

Immerse yourself in the art of authentic Japanese sushi with this hands-on cooking class. Under the guidance of an expert chef, you’ll learn to roll perfect sushi, prepare light and crispy tempura batter, and master techniques that bring these classic dishes to life. This session blends technique and tradition to elevate your culinary skills.

This is more than just a cooking lesson—it’s an opportunity to connect with Japanese culinary culture and create delicious dishes you’ll be proud to share.

Feel free to bring your favorite wine and beer to enjoy during the class.

A 2 to 2.5-hour interactive sushi-making journey led by a professional chef.
Create a tasty three-course meal including sushi rolls, crunchy vegetable tempura, and a zesty yuzu mint soda.
Everything you need—ingredients, utensils, and aprons—is provided.
Savor your dishes in a cozy, inviting atmosphere that encourages connection and good conversation.
Perfect for solo participants or groups of up to 16, this lively class unites people through creativity and delicious flavors.

Full Description

Total Duration: 2 to 2.5 hours, including food preparation and a communal meal.

Class Format Includes:

Warm greetings from the chef + a brief overview of sushi essentials.
Get hands-on experience with core skills like preparing seasoned rice and rolling spicy tuna.
Relish your homemade sushi alongside others in a cozy, interactive environment.
Lots of opportunities to take pictures of your sushi creations.

Group Size: Limited to 16 guests to ensure a tailored experience.

Photos Encouraged: Photograph each vivid sushi creation—because beauty deserves a moment to shine.

Couples seeking an engaging and interactive sushi experience to share
Friends ready to embark on an exciting omakase-inspired cooking adventure
Food lovers enthusiastic about mastering authentic Japanese culinary techniques
Anyone celebrating special moments with memorable and delicious experiences

Offer the gift of sushi-making through a unique, hands-on cooking class.

Availability

Important Information

This experience is brought to you in collaboration with Cozymeal, a top platform for hands-on, chef-led culinary adventures. At ThrillGifts, we’re proud to offer standout experiences through partners we trust.

Recommended Age: 14 years and up (participants under 17 must be accompanied by an adult).
Skill Level: Perfect for beginners with no prior sushi-making experience.
Physical Activity: Involves standing, fundamental knife techniques, and easy-to-follow rolling steps.
Dietary Preferences: The menu for public cooking classes is fixed and cannot be altered. For private events, we can accommodate most dietary restrictions if informed in advance—please include any special requests in the message box when booking your reservation.
Pets: Not permitted in the cooking space
Accessibility: Venue is accessible—contact host for specific accommodations
Private Events: Bookable for birthdays, anniversaries, team-building, or special occasions

Arrival Time: Kindly arrive 10–15 minutes ahead to ensure a smooth check-in.
Location: Houston-based culinary studio; parking info provided after booking
Dress Code: Wear comfortable clothing and closed-toe shoes; aprons are provided.
What to Bring:
- A passion for sushi
- Eager hands ready to master fresh, flavorful methods
- A camera or smartphone to capture your culinary art
- Optional: bring your favorite wine or beer to elevate the experience
Gratuity: Tips for the chef are appreciated but not required
Restrooms: Available on-site

Location

This experience does not have a physical location and can be attended online.

This experience will be held at a location of your choice within the service area.

Sushi-Making for Beginners, Houston

Perfect your slice, master your roll, and delight in sushi

$

89

89

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Overview

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