This experience is part of a thoughtfully curated culinary collection crafted in partnership with Cozymeal, a trusted name in chef-led cooking classes. Perfect for food enthusiasts, it guides you through the art of sushi—highlighting fresh ingredients, traditional techniques, and the satisfaction of creating and sharing elegant, hand-rolled bites.

• Recommended Age: 14 and older. Guests under 17 must attend with a supervising adult.
• Skill Level: Perfect for beginners—no prior cooking experience required.
• Activity Level: Light and engaging—includes simple tasks like prepping ingredients and rolling sushi.
• Dietary Restrictions: Menus for public classes are set and cannot be customized. For private bookings, most dietary needs can be accommodated—just let us know your requirements when submitting your request.
• Pets: For health and safety reasons, pets are not permitted in the cooking space.
• Accessibility: The space is accessible. If you have specific needs, please contact the host in advance so we can ensure your comfort.
• Private Bookings: Ideal for birthdays, anniversaries, team building, or any occasion worth celebrating with friends, family, or coworkers.

• Arrival Time: Please plan to arrive 10–15 minutes early for a seamless check-in process.
• Location: Held at a culinary studio in Carlsbad—parking information will be provided after booking.
• Dress Code: Comfortable attire and closed-toe shoes recommended; aprons will be provided.
• What to Bring:
  • Your love for sushi
  • Hands ready to roll and have fun
  • A phone or camera to snap your creations—and the smiles they bring
  • Optional: Your favorite non-alcoholic beverage
• Gratuity: Gratuities for the chef are appreciated but not required.
• Restrooms: Available for use on site.