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Experience the authentic tastes of Italy’s Amalfi Coast in this culinary experience. Led by Chef Bonicelli, you’ll dive into the flavors and techniques that define this stunning Italian coastline, learning how to prepare fresh, vibrant dishes that celebrate Mediterranean bounty.
The menu includes a fragrant olive oil focaccia with sage and roasted grapes, followed by zesty fresh lemon pasta rich with cream and Asiago cheese. You’ll then prepare a classic Merluzzo in un Pacchetto—cod or shrimp baked with potatoes, tomatoes, leeks, capers, and fennel—before ending on a sweet note with a luscious tiramisu.
This class is perfect for anyone passionate about Italian food, looking to expand their cooking skills, or wanting to create a special meal inspired by the Mediterranean coast. Feel free to bring your favorite wine or beer to enjoy throughout the experience.
Total Duration: Approximately 3 hours, including cooking and a leisurely meal.
Class Format Includes:
Group Size: 2–8 guests for a more intimate, hands-on experience.
Photos Welcome: Don’t hesitate to capture every delicious dish and joyful moment.
Bring fresh, vibrant dishes to life and share a memorable meal together.
This class is offered in partnership with Cozymeal, a leading destination for expert-led cooking experiences. ThrillGifts thoughtfully curates remarkable experiences alongside trusted collaborators to make every moment meaningful.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.