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Step into the bold, fragrant world of Thai cooking in this immersive cooking class led by Chef Catalina. You'll do more than just follow recipes—you’ll touch, smell, and cook with ingredients that define Thai cuisine. Expect plenty of guidance, lively kitchen energy, and joyful experimentation.
You’ll start with a classic green papaya salad, bright and crunchy with lime, garlic, and peanuts. Then it’s on to a rich green curry simmered with eggplant, bell peppers, and fragrant herbs. You’ll also make a pad Thai that hits all the right notes—sweet, tangy, and packed with chicken and shrimp. And for dessert? Creamy, dreamy mango sticky rice.
This class is perfect whether you're new to Thai food or just want to sharpen your skills. Bring a bottle of wine, roll up your sleeves, and come hungry—there’s plenty to cook, learn, and enjoy.
Total Duration: Approximately 2.5 hours, including meal prep and dining time.
Class Format:
Group Size: Designed for 2 to 8 guests for a personalized experience.
Photos: Capture close-ups of your vibrant Thai creations.
From a casual night out to a culinary adventure, Thai style.
This experience is part of a specially curated culinary series crafted in collaboration with Cozymeal, a trusted platform for chef-led cooking classes. Designed for passionate food enthusiasts, it takes you on a flavorful journey through Thailand, showcasing aromatic herbs, vibrant spices, and traditional cooking methods that bring the country’s rich culinary heritage to life.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.