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Step into the world of French cuisine with this hands-on culinary experience that channels the warmth of a Parisian kitchen. Guided by Chef Paul, you’ll master timeless techniques and elevate your home cooking with a menu that blends elegance, precision, and soul. Expect to sauté, whisk, and roast your way through an evening that feels both refined and inviting.
The menu is a celebration of French classics—starting with a fresh mesclun salad tossed in a perfectly balanced vinaigrette. You’ll then move on to a golden-roasted Cornish hen dusted with smoky paprika, paired with rich, nutmeg-laced scalloped potatoes. For the finale: a showstopping raspberry soufflé that rises to the occasion in both flavor and flair.
Whether you're a curious beginner, a passionate home cook, or a couple searching for a unique date night, this class offers something special. Come for the skills, stay for the stories, and leave with the kind of confidence that only a French apron and a full plate can bring. Wine welcome. Bon appétit.
Total Duration: 3 hours, including prep time and sit-down dining
Class Format Includes:
Group Size: 2 to 10 guests, perfect for a personalized experience.
Photos Encouraged: Snap shots of the dishes, the laughter, and the memories in the making.
This isn’t just a gift — it’s an experience to savor.
This experience is offered in collaboration with Cozymeal, a trusted platform for chef-led cooking classes. ThrillGifts carefully selects and showcases premium experiences with reliable partners to deliver unforgettable moments every time.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.