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Step into the charm of a Parisian bistro as you learn to prepare a refined, flavor-forward French menu from scratch. In this hands-on class, a skilled chef will guide you through the techniques behind each exquisite dish—from the buttery rise of bacon, thyme, and Gruyère gougères to the perfect sear on scallops finished with a delicate lemon-caper brown butter.
You’ll balance the richness with a crisp endive and radicchio salad, brightened by Champagne vinaigrette and toasted hazelnuts. And for a grand finale? Silky, custard-rich crème brûlée, torched to a golden crackle.
This class is ideal for date nights, special celebrations, or anyone looking to elevate their kitchen craft with timeless French techniques.
Bonus: Guests are welcome to bring non-alcoholic drinks to complement the experience.
Total Duration: 2 hours, including prep time and sit-down dining
Class Format Includes:
Group Size: Up to 16 guests—perfect for shared moments without the crowd
Photos Encouraged: Savor the heat, the happiness, and each tasty moment.
Give the gift of flavor, fun, and memories that linger.
This class is part of ThrillGifts’ curated culinary series, created in collaboration with Cozymeal’s acclaimed chefs. In this hands-on exploration of French bistro cuisine, you’ll cook alongside a skilled chef as you master timeless techniques and refined flavors. Whether you're planning a sophisticated night in, a unique outing with friends, or a delicious way to treat yourself, this experience captures the essence of a Parisian bistro.
This experience does not have a physical location and can be attended online.
This experience will be held at a location of your choice within the service area.