This tour includes five delicious stops where you’ll sample bold flavors, meet local culinary legends, and see the West Loop in a whole new light. Stops on the day typically include the following:

The Aviary (Intro Stop)
Start your journey at this futuristic cocktail haven where mixology meets innovation. While you won’t be served full cocktails, your guide will share insider tales about how The Aviary redefined Chicago’s beverage culture.

Publican Quality Meats
Enjoy a taste of rustic charcuterie, artisanal bread, or a chef’s special sandwich at this laid-back butcher shop that also happens to be one of the West Loop’s best eateries.

Girl & the Goat
Founded by a James Beard Award-winning chef, this restaurant helped put the West Loop on the culinary map. You’ll sample a savory small plate and learn how bold flavors became the norm here.

Haymarket Pub & Brewery
Raise a glass of locally brewed beer as you hear the story behind this spot’s name, inspired by one of Chicago’s most historic labor uprisings. Expect bold flavors and rich stories.

Bar Siena
End your food adventure with a modern twist on Italian classics. From house-made pasta to dessert bites, you’ll finish your tour full, satisfied, and craving more.